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El Calafate
Set on the southern border of the massive Lake Argentino, El Calafate has grown from a humble sheep-farming estate into one of Patagonia's most crucial and bustling tourist hubs. It is globally recognized as the primary stepping stone to the monumental Perito Moreno Glacier, one of the few advancing glaciers in the world. Visitors come in droves to witness immense ice blocks calving violently into the turquoise waters below. The town itself gives a cozy alpine atmosphere characterized by appealing wooden architecture, boutique shops, and craft breweries. Culinary enthusiasts can indulge in traditional Patagonian roast lamb (cordero patagónico) and taste the local calafate berry. According to local folklore, anyone who eats this berry is guaranteed to return to Patagonia in their lifetime. El Calafate is exceptionally well-connected via its international airport (FTE), welcoming multiple daily flights from Buenos Aires. The austral summer, from November to March, is the absolute optimal time for visiting, providing milder temperatures and much longer daylight hours for glacier trekking and comprehensive boat tours.
- Location: Argentina
- Top sights: Centro de Interpretación Histórica · Libeluasur Teatro · Anfiteatro del Bosque
- Nearby: El Chaltén (77 km)
- Population: ~8.000 (2017)
Geography
Facts
- Gateway to the Perito Moreno Glacier
- Located on the shores of Lake Argentino
- Named after the local calafate berry
- Officially founded in the year 1927
- Main hub for Los Glaciares National Park
- Famous for Patagonian roast lamb dishes
- Features the high-tech Glaciarium ice museum
- Population is approximately 22,000 residents
Explore nearby
Notable places around
Route planner — Car & Motorhome
Where do you start? We build the route here, with stops and country notes along the way.
© OpenStreetMap contributors · OpenRouteService
Sights in the town El Calafate (10)
Frequently asked questions
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