Plizio Visual Lab
Chukai

ℹ️Practical info — Chukai
▾
🌤 Weather — 5 days
📍 Nearby
Sights nearby
💡 Tips
- You must try the legendary Kemaman coffee at 'Hai Peng', a historic kopitiam in the heart of the town.
- Visit Monica Bay (Pantai Monica) in the late afternoon to see locals flying kites and enjoying the breeze.
- Chukai is famous for 'stuffed crab'; check out the long-standing Chinese seafood restaurants in the town center.
- If visiting between May and September, look for turtle hatcheries in nearby Geliga or Cherating.
- Renting a car is the most efficient way to explore the beautiful surrounding beaches and local stalls.
🍽 Food
The crab meat is seasoned, stuffed back into the shell, and deep-fried. A signature dish of the town.
Thick, dark traditional coffee often served with charcoal-grilled kaya toast.
Chewy traditional fish crackers, best bought freshly fried from stalls in the Geliga area.
🛍 Shopping · 🧘 Quiet spots
The main central market where you can find fresh tropical fruits and local Terengganu delicacies.
Famous for various types of fish crackers (keropok) and local snacks like Otak-otak.
Look for shops selling traditional Terengganu batik, known for its intricate floral patterns.
A serene stretch of coastline with soft sand, well-suited for a peaceful morning walk.
The riverfront area is quite calm in the evenings, offering a nice view of the fishing vessels.
A mangrove forest park with boardwalks, providing a shaded and cool environment for a stroll.
Water temperature…
Chukai, often referred to as Kemaman, is the bustling main town of the Kemaman district in Terengganu, Malaysia. Its coastal highlight is Geliga Beach, a serene destination famous for its soft sand and turtle conservation efforts. Visitors can often witness turtle hatchlings being released into the sea during the right season. The beach area provides a laid-back vibe, great for those wanting to escape the more commercialized tourist spots of the west coast. The town is legendary among Malaysians for its culinary scene. Chukai is the go-to place for stuffed crabs and the aromatic coffee at the heritage Hai Peng Kopitiam. Trying 'Keropok Lekor', a traditional fish cracker, is a must for any visitor. The town's layout is easy to navigate, with a mix of old-world charm and modern convenience. Well-connected by the East Coast Highway, Chukai is a strategic stop for travelers exploring the beautiful Terengganu coastline, offering a blend of nature, culture, and fantastic food.
- Location: Malaysia
- Top sights: Muzium Kemaman · Anjung Bukit Mak Dayang · Splash Park
- Nearby: Kijal (7 km)
- Population: ~82.425 (2021)
Best time to visit & climate
The most pleasant time to visit is Feb–Apr.
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Avg °C | 26 | 27 | 27 | 28 | 29 | 29 | 28 | 28 | 28 | 28 | 28 | 27 |
| Rain mm | 238 | 104 | 132 | 126 | 187 | 158 | 169 | 185 | 186 | 251 | 320 | 585 |
Geography
Facts
- Location: Kemaman District, Terengganu
- Main Beach: Geliga Beach
- Food specialty: Stuffed crabs
- Cultural icon: Hai Peng Kopitiam coffee
- Nature: Turtle nesting and conservation sites
- Local snack: Traditional Keropok Lekor
- Economy: Major hub for oil and gas
- Climate: Best visited March to September
Explore nearby
Notable places around
Route planner — Car & Motorhome
Where do you start? We build the route here, with stops and country notes along the way.
© OpenStreetMap contributors · OpenRouteService
Sights in the town Chukai (3)
Frequently asked questions
What is the most famous drink in Chukai?
Are there beaches near Chukai?
Where can you see fireflies?
What is Otak-Otak?
What is the weather like during monsoon?
Chukai: where is it located?
Chukai: what is there to see?
Chukai: when is the best time to visit?
Chukai: why is it worth visiting?




























